The zucchini bread recipe below is excellent, and rather quick to put together. A variation that my family loves is Apple Bread. Follow the recipe, but substitute:
- the same amount of apple for the zucchini
- 1 1/2 tsp of clove instead of the cinnamon
(In the interests of full disclosure, I haven't turned this specific recipe into apple bread. I use the one in my BH&G cookbook. They're similar, although this one makes more batter.)
The best part is the crunchy sugary crust on top. Mmm. Off to check if we have any apples now...
-- SJ
Showing posts with label Apple. Show all posts
Showing posts with label Apple. Show all posts
Sunday, August 03, 2008
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